RESTAURANT MENU
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OUR VEGETABLE PLOT
OUR SPOON DISH STEWS
OUR MEATS
OUR FISH
OUR DESSERTS
DAILY MENU
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TO CONTINUE
OUR VEGETABLE PLOT
STEWS
OUR MEATS
OUR FISH
OUR DESSERTS
STARTERS

Homemade Cold Scorpionfish Pâté
Platín: 10,35 € – Platu: 15,90 €
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Spanish Potato and Vegetables Salad with Tuna
Our Style
Platin: 12,10 € – Platu: 18,00 €
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Salmorejo
Cold Tomato and olive oil soup with Egg and Spanish Ham
Platu: 10,50 €
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Anchovies in Olive Oil and Anchovies in vinegar
from Santoña, Cantabria
Platín: 12,70 € – Platu: 19,50 €
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Acorn-fed «Cinco Jotas» quality Iberian Ham
with Bread and Tomato
Platín: 18,50 €– Platu: 26,90 €
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To
CONTINUE

Special Urogallo Dish
Eggs on a bed of French fries, Iberian ham and Guernica peppers
Platín: 13,60 € – Platu: 20,80 €
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Home-made Ham Croquettes
Platín: 10,80 € – Platu: 16,50 €
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Caramelised Artichokes
Grilled with Iberian Ham Chunks
Platín: 13,20 € – Platu: 20,20 €
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Baby-Squid
Lightly Fried in Batter
Platín: 12,70 € – Platu: 19,50 €
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Grilled Squid
with Caramelised Onions
Platín: 14,20 € – Platu: 21,80 €
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Pork Crackling
With Fried potatoes and Guernica Peppers
Platu: 16,00€
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Crispy Aubergine/Eggplant
with honey
Platín: 9,70 € – Platu: 14,80 €
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Revolconas Mashed Potatoes
with Paprika, Pork Crackling and Egg
Platín: 10,60 € – Platu 16,20 €
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Black Pudding Fritter
with honey
Platín: 10,20 € – Platu: 15,20 €
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Grilled Scallops
with Mediterranean Garlic Dressing
Platín: 13,80 € – Platu: 20,90 €
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Grilled Octopus
with “Revolconas” Mashed Potatoes with Paprika
Platín: 18,00 € – Platu: 26,90 €
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Galician Boiled Octopus
with extra vergin olive oil and smoked paprika «Pimentón de la Vera»
Platín: 18,00 € – Platu: 26,90 €
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Our vegetable
PLOT

Mixed Salad
A little bit of everything
Platín: 12,50 €
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Urogallo Salad
Lettuce, Boiled Ham, Chicken, Apple, Carrots, Eggs and Cocktail Dressing
Platu: 13,50 €
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Cabrales Blue Cheese and Caramelised Apple Salad
in Cider
Platu: 16,50
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Peeled Tomato Salad
with Tuna Fish and Onions
Platín: 12,10 € – Platu: 17,90 €
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Smoked Salmon Salad
with Lettuce, Avocado and Mango
Platín: 14,00 € – Platu: 20,20 €
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Grilled Goat Cheese Salad
with Nuts and Honey & Mustard Vinaigrette
Platu: 17,90
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Fresh Grilled Vegetables
with Goat Cheese
Platín: 14,00 € – Platu: 20,20 €
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STEWS

Asturian White Bean Stew with Assorted Pork Meats
«Compango»
Platu: 18,00
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Verdinas beans of Cangas, Asturias
Fresh Green Beans with Baby Squid
Platu: 21,50€
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Pork Tripes Stew from Tineo, Asturias
Platín: 12,00 €- Platu: 17,90 €
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Beef tail
Grandmother Aurora’s style
Platu: 22,00 €
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RICE DISHES

Boletus Risotto
with withe truffle oil and Parmesan Cheese
Platin: 13,50 – Platu: 20,50€
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Black rice with choco
and prawns
Platu: 18,90 €/pp.– Mín. 2 personas
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Creamy Rice with Lobster
2 People Minimum
Platu: 26,50 €/pp. – Mín. 2 personas
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Our
MEATS

Beef entrecôte
grilled with garnish
Platu: 25,90 €
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Charcoal-Grilled Sirloin
Platu: 27,20 €
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Black Angus Beef Rib
barbecued and cooked at a low temperature
Platu: 29,90 €
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Urogallo’s Sirloin
Grilled Sirloin in puff pastry with duck foie-gras and port wine sauce
Platu: 31,00 €
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Diced Sirloin
sautéed with tender garlic buds
Platu: 26,90 €

Traditional Asturian Cachopo
Veal Escalope Fried with Breadcrumbs and Stuffed with Vidiago Cheese and Iberian Ham
Platu: 24,50 €
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Charcoal-Grilled T-bone Steak
2 People Minimum
For 2: 56,00 €
For 3: 73,00 €![]()

Premium Black Angus burger
served with chips
Platu: 17,80 €
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100% Ox Hamburger
served with chips
Platu: 19,90 €
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Little lamb chops
Platu: 23,90 €
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Chicken Fingers
with Barbecue Sauce on the side
Platu: 13,50 €
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Our
FISH

Hake Bites
Fried in Batter
Platín: 19,50 € – Platu: 26,90 €
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Baked Cod
With Zucchini Cream and Iberian Ham shavings
Platu: 26,70 €
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Bilbao-style hake
With clams and prawns
Platu: 28,90 €
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Sea bass «a la espalda»
With vegetables and baked potatoes
Platu: 26,00 €
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Monkfish Bites «Pixín»
Platu: 28,90 €
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Stuffed Hake
with Spider crab and scarlet prawn sauce
Platu: 31,00 €
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Monkfish and Prawn Bites
With piquillo Pepper Cream and Marmita Sauce
Platu: 28,90 €
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Our
DESSERTS

Cheesecake
Homemade
Platu: 8,50 €
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Fine Apple Pie
With vanilla ice cream
Platu: 12,00 €
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Lemon Pie
Platu: 7,50 €
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Pastory Rolls
Cream-Filled Fried Pastry Rolls with Melted Chocolate
Platu: 7,50 €
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Traditional Brownie
With Vanilla Ice Cream
Platu: 8,30 €
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Lemon sorbet
With cava
Platu: 4,00 €
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Puff Pastry
With custard and whipped cream
Platu: 8,50 €
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Rice Pudding
Typical Northern Spanish dessert
Platu: 7,50 €
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Ice Cream
Natural bourbon vanilla ice cream, yoghurt with berries, stracciatella or Perugina chocolate
Platu: 4,00 €
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Fresh Orange Juice
Platu: 4,50 €

Natural Fruit
Platu: 4,80 €
INFORMATION
about allergens
The following allergens are handled in our kitchen:
Gluten
Soya
Lactose
Eggs
Mustard
Molluscs
Fish
Crustaceans
Nuts
Peanutss
elery
Sulphur dioxide
Since we do not have isolated handling areas, although we follow good hygiene and handling practices, We cannot guarantee 100% that our food is free of allergens that we handle in the establishment and that a priori they do not contain them.