RESTAURANT MENU

STARTERS

TO CONTINUE WITH

OUR VEGETABLE PLOT

OUR SPOON DISH STEWS

OUR MEATS

OUR FISH

OUR DESSERTS

DAILY MENU

STARTERS

TO CONTINUE WITH

OUR VEGETABLE PLOT

OUR SPOON DISH STEWS

OUR MEATS

OUR FISH

OUR DESSERTS

STARTERS

¡to share!

Salmorejo Cordobés 
Cold Tomato and olive oil soup with Egg and Spanish Ham

Platu: 10,50 €

Cold Scorpion Fish Homemade Pate

Platín: 10,35 € – Platu: 15,90

Acorn-fed Iberian Ham Top Quality 5J 
with Bread and Tomato

Platín: 18,50 – Platu: 26,90

Anchovies and Whitebait From Santoña

Platín: 12,70 € – Platu: 19,50

Spanish Potato and Vegetables Salad with Tuna
Our Style

Platin: 12,00 € – Platu: 17.90 €

   

To

CONTINUE WITH

Grilled Scallops
with Mediterranean Soft Garlic Dressing

Platín: 13,80 € – Platu: 20,90

Grilled Octopus
with “Revolconas” Smashed Potatoes with Paprikas

Platín: 18,00 € – Platu: 26,90

Galician Boiled Octopus
with E.V.O.O. extra virgin olive oil and Paprika from La Vera

Platín: 18,00 € – Platu: 26,90

Special Urogallo Dish
Eggs on a bed of French fries, Iberian Ham and Guernica Peppers

Platín: 13,60 € – Platu: 20,80

Home-made Ham Croquettes 

Platín: 10,80 – Platu: 15,90 €

  

Candied Artichokes
Grilled with Iberian Ham Chunks

Platín: 13,20 € – Platu: 19,20 €

 

Crispy Eggplant /Aubergine
with Salmorejo, Tomatoes and Olive Oil dressing

Platín: 9,50 – Platu: 14,20

 

Baby-Squid 
Lightly Fried in Batter

Platín: 12,20 € – Platu: 18,20

Grilled Squid
with Caramelized Onions

Platín: 12,90 € – Platu: 19,80

Creamy Cod Doughnuts

Platín: 10,20 € – Platu: 15,20 €

Fried Potatoes 
with Hot spicy Dressing

Platín: 9,80 €

Revolconas Smashed Potatoes
with Paprika, Pork Chunks and Egg

Platín: 10,00 € – Platu 15,40 €

Our vegetable

PLOT

Mixed Salad
Assorted Lettuce and Vegetables

Platín: 12,00 €

   

Urogallo Salad
Lettuce, Boiled Ham, Chicken, Apple, Carrots, Eggs and Cocktail Dressing

Platu: 13,50 €

 

Grilled Goat’s Cheese Salad
Grilled Goat’s Cheese Salad

Platu: 16,90 €

  

Peeled Tomato Salad 
with Tuna Fish and Onions

Platín: 12,00 € – Platu: 17,70 €

Smoked Salmon Salad
with Lettuce, Avocado and Mango

Platín: 14,00 € – Platu: 20,20

 

Fresh Grilled Vegetables
with Goat Cheese

Platín: 14,00 € – Platu: 20,20

Nuestros

GUISOS

Asturian White Bean 
Stew with Assorted Pork Meats

Platu: 18,00

Pork Tripes Stew from Tineo
with Sausage

Platín: 12,00 €- Platu: 17,90 €

Verdinas of Cangas
Fresh Green Beans with Baby Squid

Platu: 21,50

Nuestros

ARROCES

Arroz Negro con Choco 
y Gambas

Platu: 18,90 €/pp.– Mín. 2 personas

 

Creamy Rice with Lobster
2 People Minimum

Platu: 26,50 €/pp. – Mín. 2 personas

Nuestras

CARNES

Entrecote Charcoal
Grilled

Platu: 25,90

Ribeye Steak Charcoal Grilled
2 People Minimum

Para 2 personas: 54,20 €
Para 3 personas: 72,00 €

Beef Tenderloin Charcoal Grilled
Grilled

Platu: 26,90

Solomillo Urogallo

Urogallo’s Tenderloin
Grilled Sirloin in Puff Pastry with Duck Foie-Gras and Port Sauce

Platu: 29,90

 

Diced Sirloin
au Saute with Tender Garlic buds

Platu: 26,90 €

Premium Black Angus Burger

Platu: 17,80

 

Baby Lamb Chops
Charcoal Grilled

Platu: 22,90

Traditional Asturian Cachopo
Veal Escalope Fried with Bread-Crums Stuffed with Vidiago Cheese and Iberian Ham

 Platu: 23,90

Chicken Fingers 
with Barbecue Dressing on-side

Platu: 13,50

 

Nuestros

PESCADOS

Hake Bites 
Fried in Batter

Platín: 19,50 – Platu: 26,90

 

Hake Bites 
Fried in Batter

Platu: 28,90

 

Hake Stuffed
with Spider Crab, fried in Batter and King Red Prawn Sauce

Platu: 28,90 € 

 

Grilled Sea Bass with Bilbaina Sauce
White Wine, Vinegar, Garlic, Chili Dressing

Platu: 24,90

 

Oven Baked Monkfish
with Bilbaína Dressing

Platu: 28,90

 

POSTRES

de la Casa

Cheese Cake

Home-Made

Platu: 8,00

 

Puff Pastry 
With Weeped Cream and Raspberries

Platu: 7,20

Pastory Rolls
Cream Filled Fried Pastry Rolls with Hot Chocolate

Platu: 7,20

Rice Pudding
Typical North Spanish

Platu: 7,20

Traditional Brownie
With Vanilla Ice Cream

Platu: 7,20

 

Fine Apple Pie
with Ice-Cream

Platu: 12,00

Ice Cream
Vanilla From Tahití, Capuccino Cafe, Chocolate o Bulgarian Yogurt

Platu: 6,00


Fresh Orange Juice

Platu: 4,50

Fresh Fruit

Platu: 4,80

INFORMATION

about allergens

The following allergens are handled in our kitchen:

Gluten   Soya Lactose Eggs Mustard Molluscs   Fish    Crustaceans    Nuts Peanutss   elery Sulphur dioxide

Since we do not have isolated handling areas, although we follow good hygiene and handling practices, We cannot guarantee 100% that our food is free of allergens that we handle in the establishment and that a priori they do not contain them.