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Salmorejo
Cold Tomato and olive oil soup with Egg and Spanish Ham
Platu: 10,50 €
Homemade Cold Scorpionfish Pâté
Platín: 10,35 € – Platu: 15,90 €
Acorn-fed «Cinco Jotas» quality Iberian Ham
with Bread and Tomato
Platín: 18,50 €– Platu: 26,90 €
Anchovies in Olive Oil and Anchovies in vinegar
from Santoña, Cantabria
Platín: 12,70 € – Platu: 19,50 €
Spanish Potato and Vegetables Salad with Tuna
Our Style
Platin: 12,00 € – Platu: 17.90 €
To
CONTINUE
Grilled Scallops
with Mediterranean Garlic Dressing
Platín: 13,80 € – Platu: 20,90 €
Grilled Octopus
with “Revolconas” Mashed Potatoes with Paprika
Platín: 18,00 € – Platu: 26,90 €
Galician Boiled Octopus
with extra vergin olive oil and smoked paprika «Pimentón de la Vera»
Platín: 18,00 € – Platu: 26,90 €
Special Urogallo Dish
eggs on a bed of French fries, Iberian ham and Guernica peppers
Platín: 13,60 € – Platu: 20,80 €
Home-made Ham Croquettes
Platín: 10,80 € – Platu: 15,90 €
Caramelised Artichokes
Grilled with Iberian Ham Chunks
Platín: 13,20 € – Platu: 19,20 €
Crispy Aubergine/Eggplant
with honey
Platín: 9,50 € – Platu: 14,20 €
Baby-Squid
Lightly Fried in Batter
Platín: 12,20 € – Platu: 18,20 €
Grilled Squid
with Caramelised Onions
Platín: 12,90 € – Platu: 19,80 €
Black Pudding Fritter
with honey
Platín: 10,20 € – Platu: 15,20 €
Fried Potatoes «Patatas Bravas»
with a Hot and Spicy sauce
Platín: 9,80 €
Revolconas Mashed Potatoes
with Paprika, Pork Crackling and Egg
Platín: 10,00 € – Platu 15,40 €
Pork Crackling
With Fried potatoes and Guernica Peppers
Platu: 16,00€
Our vegetable
PLOT
Mixed Salad
A little bit of everything
Platín: 12,00 €
Urogallo Salad
Lettuce, Boiled Ham, Chicken, Apple, Carrots, Eggs and Cocktail Dressing
Platu: 13,50 €
Cabrales Blue Cheese and Caramelised Apple Salad
in Cider
Platu: 16,50
Grilled Goat Cheese Salad
with Nuts and Honey & Mustard Vinaigrette
Platu: 16,90
Peeled Tomato Salad
with Tuna Fish and Onions
Platín: 12,00 € – Platu: 17,70 €
Smoked Salmon Salad
with Lettuce, Avocado and Mango
Platín: 14,00 € – Platu: 20,20 €
Fresh Grilled Vegetables
with Goat Cheese
Platín: 14,00 € – Platu: 20,20 €
STEWS
Asturian White Bean Stew with Assorted Pork Meats
«Compango»
Platu: 18,00
Pork Tripes Stew from Tineo, Asturias
Platín: 12,00 €- Platu: 17,90 €
Verdinas beans of Cangas, Asturias
Fresh Green Beans with Baby Squid
Platu: 21,50€
RICE DISHES
Black rice with choco
and prawns
Platu: 18,90 €/pp.– Mín. 2 personas
Boletus Risotto
with withe truffle oil and Parmesan Cheese
Platin: 13,50 – Platu: 20,50€
Creamy Rice with Lobster
2 People Minimum
Platu: 26,50 €/pp. – Mín. 2 personas
Our
MEATS
Charcoal-Grilled Entrecôte
Platu: 25,90 €
Charcoal-Grilled T-bone Steak
2 People Minimum
Para 2 personas: 54,20 €
Para 3 personas: 72,00 €
Charcoal-Grilled Sirloin
Platu: 26,90 €
Urogallo’s Sirloin
Grilled sirloin in puff pastry with duck foie-gras and port wine sauce
Platu: 29,90 €
Diced Sirloin
sautéed with tender garlic buds
Platu: 26,90 €
Black Angus Beef Rib
barbecued and cooked at a low temperature
Platu: 17,80 €
100% Ox Hamburger
with avocado and caramelised onion
Platu: 21,50
Little lamb chops
Platu: 22,90 €
Traditional Asturian Cachopo
Veal Escalope Fried with Breadcrumbs and Stuffed with Vidiago Cheese and Iberian Ham
Platu: 23,90 €
Chicken Fingers
with Barbecue Sauce on the side
Platu: 13,50 €
Our
FISH
Hake Bites
Fried in Batter
Platín: 19,50 € – Platu: 26,90 €
Monkfish Bites «Pixín»
Platu: 28,90 €
Stuffed Hake
with Spider Crab, fried in Batter and King Red Prawn Sauce
Platu: 28,90 €
Grilled Sea Bass Bilbao Style
White Wine, Vinegar, Garlic, Chili Sauce
Platu: 24,90 €
Oven Baked Monkfish
White wine, vinegar, garlic, chili sauce
Platu: 28,90 €
Our
DESSERTS
Cheesecake
Homemade
Platu: 8,00 €
Puff Pastry
With custard and whipped cream
Platu: 7,20 €
Pastory Rolls
Cream-Filled Fried Pastry Rolls with Melted Chocolate
Platu: 7,20 €
Rice Pudding
Typical Northern Spanish dessert
Platu: 7,20 €
Traditional Brownie
With Vanilla Ice Cream
Platu: 7,20 €
Fine Apple Pie
With Vanilla Ice Cream
Platu: 12,00 €
Ice Cream
Vanilla From Tahití or Chocolate
Platu: 6,00 €
Fresh Orange Juice
Platu: 4,50 €
Natural Fruit
Pineapple and melon
Platu: 4,80 €
INFORMATION
about allergens
The following allergens are handled in our kitchen:
Gluten Soya Lactose Eggs Mustard Molluscs Fish Crustaceans Nuts Peanutss elery Sulphur dioxide
Since we do not have isolated handling areas, although we follow good hygiene and handling practices, We cannot guarantee 100% that our food is free of allergens that we handle in the establishment and that a priori they do not contain them.